BRIDGET GILMOUR
Head of Sales
Favourite recipe:
A hearty slow cooked beef ragu with homemade gnocchi.
CHEONI GOON
HEAD OF ACCOUNT MANAGEMENT
Favourite recipe:
The family's all-time favourite steamed whole barramundi with ginger & shallots.
THOMAS NIKOLOV
Head of Service & Delivery
Favourite recipe:
Woodfired prawn pizza, with extra chilli, cheese, baby tomato, rocket & olive oil.
MICHELLE VINCENT
HEAD OF SOFTWARE SOLUTIONS
Favourite recipe:
Spicy prawn & chorizo linguine with spinach, semi dried tomatoes, chilli & olive oil.
RYAN GREEN
Senior Business Development Manager - VIC
Favourite recipe:
Sichuan pork dumplings with garlic chives and chilli oil.
JACK MCWATERS
Business Development Manager - VIC
Favourite recipe:
Scotch fillet tacos, medium rare with simple guac and jalapeño pico de gallo
served on flour tortillas.
ASHLEY JOHNSON
SENIOR ACCOUNT MANAGER - VIC
Favourite recipe:
Fresh lobster roll on warm brioche bun, shallots, water cress, lemon & kewpie mayo.
DANIEL MCKAY
Senior Account Manager - VIC
Favourite recipe:
Slow roasted lamb shoulder with chimichurri.
DANIELLE WIDDOWSON
ACCOUNT MANAGER - VIC
Favourite recipe:
A blistered crackling pork belly roast, potato puree, all the veg and a big fluffy yorkshire pudding!
OLIVIA MAYES
ACCOUNT MANAGER - VIC
Favourite recipe:
Homemade Mexican - Spicy Fajitas or a Colourful Burrito Bowl!
LOGAN SEYMOUR
ACCOUNT MANAGER - VIC
Favourite recipe:Stone-baked sourdough, cultured butter, topped with Australian bush honey and native botanical-infused sugar pearls.
GEORGE POPPLE
ACCOUNT MANAGER - NSW
Favourite recipe:
Yellowfin Tuna Ceviche, Traditional pico de gallo with plenty of fresh habanero chilli!
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